A late dinner at Pavlo Grill & Bar came with Gyeongbokgung Palace views, beautifully cooked tenderloin, and a birthday cake worth sharing. Here’s my honest take on the AFTER 8 course, priced at $119 for two.
Ten cuts of hanwoo, traditional Korean drink pairings, and a private room near COEX made this dinner at Modowoo Samseong stand out. Here’s what we ate, why I’d choose the omakase upgrade, and what to know before booking a work dinner.
Beautifully marbled hanwoo, staff-handled charcoal grilling, and private dining rooms make Sulsung Galbi a tempting pick in Yeouido, Seoul. Here’s what we thought of the sirloin, melt-in-your-mouth salchisal, and two styles of Pyongyang cold noodles.
Looking for a date-night pasta spot in Apgujeong, Seoul? Osteria Cotto pairs a cozy dining room and outdoor terrace with fresh pasta, rich Hanwoo white ragù, and convenient valet parking—though a few portions left us wanting more.
A craving for spicy braised pork bones brought me to Nurimaeul Gamjatang’s 24-hour Itaewon branch in Seoul, South Korea. The small order easily fed two, and the sauce-soaked glass noodles were an add-on I’d happily order again.
Looking for a Seongsu omakase spot that feels special without being stiff? I tried the seasonal lunch course at Climate near Seongsu Station and loved the cozy atmosphere, polished plating, and thoughtful flow from steamed egg to sushi, futomaki, tempura, soba, and pear granita. If you want a date-worthy Japanese dining experience in Seongsu, Seoul, South Korea, this one is worth bookmarking.
Looking for a special-occasion restaurant in Magok, Seoul? This honest Seoldam Magok review covers the hanwoo course, private rooms, parking, and whether it’s a good fit for anniversaries, dates, or formal family meetings.
Looking for the best Gongdeok kaisendon in Seoul, South Korea? Orot Robata serves a beautifully arranged lunch-only seafood rice bowl with aged sashimi, extra uni, and a side of truffle menchi katsu that’s absolutely worth the trip.
Looking for the best ganjang gejang in Seoul? I tried Seosan Kkotge near Mapo Station and loved its clean, not-too-salty soy sauce crab, roe-packed crabs, and generous spread of side dishes. If you want a local spot with real old-school charm, this one is absolutely worth bookmarking.
Looking for a great Korean BBQ spot near Konkuk University Station in Seoul? I finally visited Kogi Gubneun Nom, a place I’d seen over and over while searching for local favorites, and it absolutely lived up to the hype with quality meat, charcoal grilling, and standout wagyu oxtail.